Pure sugar syrup made from natural caramel aromas and salt.
No preservatives.
Color Golden amber, transparent.
Scent Intense caramel with an attractive hint of salt (provides a slight acidity that makes the mouth water), very gourmet dry biscuit note.
Taste Perfect balance between the gourmet sweetness of caramel and a pinch of salt. Almost buttery with a nutty touch on the finish.
About the product
Do you like caramel? If so, you will love salted caramel.
Salt is a flavor enhancer and helps make your mouth water. Salted caramel is also a specialty in certain regions, such as salted butter caramel in Brittany.
The Giffard Salted Caramel syrup is very full-flavoured with notes of biscuit and hazelnut which contribute to bring gourmandise and sophistication to your drinks.
Information and ingredients
Sugar, water, natural flavourings, salt, colouring: plain caramel.
Nutrition information
Pour 100 ml : Energie : 326 kcal / 1384 kJ - Fats : 0 g - Saturated fatty acids : 0 g - Carbohydrates : 81g - Sugars : 79 g - Proteins : 0 g - Salt : 1,1 g .
Useful information
Store in a dry, clean and cool place (maximum 25°C)
Tasting advice
To flavor hot drinks or milkshakes.
In desserts: as a topping for ice cream or yogurt.
In cocktails.
